Main Courses

Crispy Trout, Lettuce and Tomato Sandwiches

Pan Seared Trout with Lemon Dill Sauce

Pork Chops with Blueberry-Balsamic Glaze

The Crispiest Coconut Chicken Ever

Seared Mahi Mahi with Tomato, Caper Sauce

Orange and Garlic Shrimp and Veggies

The Perfect Go-To Marinade for Grilling

Pan-Seared Romesco Salmon Cakes

Ginger Beer Braised Pork Carnitas

Fettuccini with Mushrooms, Kale and Walnuts