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grilled skirt steak with fresh cilantro and green onions
Print Recipe
5 from 1 vote

Tamarind, Honey and Lime Marinated Skirt Steak

Prep Time10 minutes
Cook Time10 minutes
marinate2 hours
Total Time2 hours 20 minutes
Course: Main Course
Cuisine: Asian
Keyword: Grilling
Author: the town tarte

Ingredients

  • 1 1/2 pounds skirt steak
  • 2 tbsp tamarind paste
  • 2 tbsp honey
  • 2 tbsp fresh lime juice about one lime
  • 2 tsp minced garlic about 2 cloves
  • 3/4 tsp salt

Instructions

  • Make the marinade by stirring together the tamarind, honey, garlic, lime and salt. Toss the steak into the marinade and marinate for 2 hours. Grill on high on well oiled grates for 2-4 minutes on each side, depending on thickness. Allow to rest for a few minutes before slicing. Garnish with sliced jalapeños, crushed peanuts, cilantro and or green onions.